Photo of: Inger's Spaghetti Sauce

Inger's Spaghetti Sauce

Submitted by: INGER PURIFORY 
My family loves this spaghetti sauce. I know once you view the ingredients you will say, 'Chicken bouillon and chicken seasoning?' Yup! Trust me, you will enjoy this recipe. The secret to making spaghetti sauce is to let it simmer. 
Photo of: Grandma Maggio's Spaghetti Sauce

Grandma Maggio's Spaghetti Sauce

Submitted by: Sarah Supporting Member (Click to learn more about Supporting Membership)
Grandma Maggio handed down her recipe for a sweet, garlicky tomato sauce with lots of fresh mushrooms and basil, and a hint of red wine.  
Photo of: Spaghetti Sauce with Ground Beef

Spaghetti Sauce with Ground Beef

Submitted by: Hank's Mom 
Home Town: Lansing, Illinois, USA
Living In: Chicago, Illinois, USA
Rich and meaty spaghetti sauce is surprisingly easy to make, and ready in just over an hour. Serve over any variety of hot cooked pasta. 
Photo of: Nanny's Spaghetti Sauce

Nanny's Spaghetti Sauce

Submitted by: MELHARVEY 
A splendid marinara is just minutes away when you simmer crushed tomatoes, tomato sauce and tomato paste with garlic, sugar, red wine vinegar, dried oregano and as many red pepper flakes as suits your taste. It's really that simple, and so delicious! 
Photo of: Grandma's Old Italian Spaghetti Sauce with Meatballs

Grandma's Old Italian Spaghetti Sauce with Meatballs

Submitted by: cherbear 
Living In: Erie, Pennsylvania, USA
Call it sauce or call it gravy, it's an old-school spaghetti sauce and meatballs, with pig feet and pork neck bones to build layers of flavor. It's simmered for most of a day. Serve with spaghetti. 
Photo of: Basic Spicy Tomato Sauce

Basic Spicy Tomato Sauce

Submitted by: SUNNILOVE 
Living In: Bakersfield, California, USA
This sauce can be used for spaghetti, ravioli, chicken Parmesan, or anything Italian! It's very quick and very easy! Anything from seasoning to spices can be adjusted without compromising the basic flavor of the sauce. Sometimes we add bell peppers or tomatoes with green chiles. Add anything you like. 
Photo of: Penne with Vegan Arrabbiata Sauce

Penne with Vegan Arrabbiata Sauce

Submitted by: MARBALET 
An abundance of canned tomatoes goes for a long-slow simmer with olive oil, garlic, bay leaves and fresh basil, while a large dose of red pepper flakes gives this sauce its fiery character. Stir in penne and serve up hot. 
Photo of: Fresh Spaghetti Sauce

Fresh Spaghetti Sauce

Submitted by: Inspired by Home Cooks 
Fresh roma tomatoes are gently simmered with zucchini, green and red bell pepper, mushrooms and herbs for a savory meatless spaghetti sauce. The addition of ricotta cheese, just before serving, makes the sauce nice and rich. 
Photo of: Richard and Suzanne's Famous Spaghetti Sauce

Richard and Suzanne's Famous Spaghetti Sauce

Submitted by: Richard and Suzanne 
Living In: Covington, Louisiana, USA
We created this spaghetti sauce because my wife did not like thick sauce. Therefore, we came up with this recipe and have used it for over 20 years. We are always asked for the recipe, but, until now, had never given the recipe to anyone. Hope you enjoy!! 
Photo of: Mom's Best Spaghetti Sauce

Mom's Best Spaghetti Sauce

Submitted by: KRAZYBARB 
A long, slow simmer of tomatoes, basil, mushrooms, onions, garlic, salt, pepper, sugar and a pinch of baking soda yields a rich, dark sauce. Stir in Parmesan cheese and keep simmering. Let the flavors meld overnight, then serve with your favorite pasta. 
 

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