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Spaghetti Meatballs

By: Diane Czarnowski 
"I've been teaching microwave cooking classes for over 10 years. These meatballs always get people excited about using their microwaves. The recipe is easy enough for kids to prepare on their own."

This Kitchen Approved Recipe has an average star rating of 2.6 Rate/Review | Read Reviews (5)

Prep Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 pound lean ground beef
  • 1 (1.5 ounce) package spaghetti sauce mix

Directions

  1. In a bowl, combine beef and sauce mix. Shape into 1-in. balls. Place in a shallow 2-qt. microwave-safe dish. Cover and microwave on high for 3 minutes. Rotate a quarter turn. Microwave 2 minutes longer or until meat is no longer pink; drain.

Footnotes

  • Editor's Note: This recipe was tested in a 700-watt microwave. Add Spaghetti Meatballs to your favorite spaghetti sauce and serve over noodles with garlic bread and salad. They also make a great snack.
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The reviewer gave this recipe 1 stars. This recipe averages a 2.6 star rating.
Reviewed on Mar. 9, 2007 by happybaker Supporting Member (Click to learn more about Supporting Membership)  view full review
Not a fan. Very salty. They cooked fine in the microwave, although the taste was awful.
The reviewer gave this recipe 1 stars. This recipe averages a 2.6 star rating.
Reviewed on May 4, 2007 by love2cook   view full review
I tried this and, even though it was fast the taste was not very good at all. I will stick...
The reviewer gave this recipe 1 stars. This recipe averages a 2.6 star rating.
Reviewed on Jan. 11, 2007 by ginny   view full review
wish they had a rating form 0 - 10. This would be a definate zero. If you love dry low tasting...
The reviewer gave this recipe 5 stars. This recipe averages a 2.6 star rating.
Reviewed on Jan. 6, 2007 by K D Smith   view full review
This was not only the EASIEST meatball recipe I've ever made but also one of the tastiest. I...
The reviewer gave this recipe 4 stars. This recipe averages a 2.6 star rating.
Reviewed on Dec. 20, 2010 by Gayla   view full review
These were the easiest meatballs I have ever made. My family just loved them!

 

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