Soy-Glazed Corn on the Cob Recipe - Allrecipes.com
Soy-Glazed Corn on the Cob Recipe
  • READY IN 30 mins

Soy-Glazed Corn on the Cob

Recipe by  

"I made this up at a recent BBQ and it was an amazing experiment. No butter was required in this very flavorful recipe."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    10 mins
  • COOK

    20 mins
  • READY IN

    30 mins

Directions

  1. Whisk soy sauce, oyster sauce, hoisin sauce, red wine vinegar, garlic powder, sriracha hot sauce, and ground black pepper together in a bowl until sauce is smooth.
  2. Preheat an outdoor grill for high heat, and lightly oil the grate.
  3. Place corn on the grill and brush with the sauce; cook for 5 minutes. Turn corn and brush the other side with sauce and cook until tender, about 5 minutes more.
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Reviews More Reviews

Jul 05, 2014

AWESOME! What a great idea for corn on the cob...We LOVED the flavor combo. I will def be making this again~YUM! Thanks for sharing. :)

 

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Nutrition

  • Calories
  • 90 kcal
  • 4%
  • Carbohydrates
  • 19.5 g
  • 6%
  • Cholesterol
  • < 1 mg
  • < 1%
  • Fat
  • 1.2 g
  • 2%
  • Fiber
  • 2.7 g
  • 11%
  • Protein
  • 3.4 g
  • 7%
  • Sodium
  • 413 mg
  • 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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