Hate to be the one to bring the rating down but this didn't turn out well at all. I followed recipe exactly but the first thing that went wrong was the amount of pork in the pot - way too much to brown so I had to switch to an electric skillet to fit all the meat in. Second thing was the amount of chiles. I only used 2 fresh jalapenos and that was plenty hot - I can't even imagine 8 of them - it'd be atomic! When it was done simmering it looked like S.O.S.! Unappetizingly gray with some black beans poking through. But when I tasted it, it tasted like spicy mush. Despite it being fairly simple, I won't attempt this one again. : (
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Hate to be the one to bring the rating down but this didn't turn out well at all. I followed...