This is an interesting mix of ingredients. I've made it several times and have switched it up like many have mentioned here. The two key changes I like to make are 1. adding different veggies and meats. I've used scallions, mushrooms, tomatoes, sauteed peppers and onions, asparagus, ham and bacon.
And 2. The amount of fat in this recipe is just crazy. I use half the shredded cheese and I've done it with and without the butter. I honestly think it's much better without the butter because the flavors of the other ingredients become more prominent. Use half the cheese and sprinkle some on top if you want a little added color/flair.
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6 users found this review helpful
This is an interesting mix of ingredients. I've made it several times and have switched it up...