Southern-Style Barbecue Sauce Recipe
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Southern-Style Barbecue Sauce

By: Inspired by Home Cooks 
"This basting sauce work's best with chicken or pork. It keeps well too--up to 6 months in the fridge."

This Kitchen Approved Recipe has an average star rating of 5.0 Rate/Review | Read Reviews (1)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 3 quarts
 

Ingredients

  • 2 quarts white vinegar
  • 2 cups SPLENDA® No Calorie Sweetener, Granulated
  • 1 1/2 cups ketchup
  • 1/2 cup Worcestershire sauce
  • 1/4 cup hot sauce
  • 1/4 cup salt
  • 1/4 cup ground black pepper

Directions

  1. Combine vinegar, SPLENDA® Granulated Sweetener, ketchup, Worcestershire sauce, hot sauce, salt and pepper in a large jar and shake well.

Footnotes

  • This is a reduced sugar version of a recipe originally submitted by an Allrecipes home cook.
  • Serving Size: 2 tablespoons sauce

Nutritional Information open nutritional information

Amount Per Serving  Calories: 8 | Total Fat: 0g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on May 23, 2012 by jrbaker Supporting Member (Click to learn more about Supporting Membership)  view full review
This is really, really good, and I like the fact that the sugar has been reduced from what the...

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