Southern Potato Salad Recipe
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Southern Potato Salad

By: S0NGLADY  
"This potato salad includes eggs, celery and relish and should be served warm. "

Rating: This weblink has been rated 381 times with an average star rating of 4.6 Read Reviews (291)

Rate/Review | 11,227 people have saved this

Prep Time:
30 Min
Cook Time:
30 Min
Ready In:
2 Hrs

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 potatoes
  • 4 eggs
  • 1/2 stalk celery, chopped
  • 1/4 cup sweet relish
  • 1 clove garlic, minced
  • 2 tablespoons prepared mustard
  • 1/2 cup mayonnaise
  • salt and pepper to taste

Directions

  1. Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes; drain and chop.
  2. Place eggs in a saucepan and cover with cold water. Bring water to a boil; cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water; peel and chop.
  3. In a large bowl, combine the potatoes, eggs, celery, sweet relish, garlic, mustard, mayonnaise and salt and pepper. Gently mix together and serve warm.

Footnotes

Nutritional Information open nutritional information

Amount Per Serving  Calories: 460 | Total Fat: 27.4g | Cholesterol: 222mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2007 by Retired Cook 
I have made potato salad like this all my 50 years of cooking as my mother and grandmother... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2008 by IslandCooker Supporting Member (Click to learn more about Supporting Membership)
Everyone has their preferences when it comes to potato salad...no celery...no eggs..extra... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 4, 2007 by Valerie's Kitchen Supporting Member (Click to learn more about Supporting Membership)
I followed the advice in the review by Retired Cook. Gotta listen to a lady who's been making... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 27, 2007 by Memphislady 
I have been eating southern potato salad for sixty years and trying to perfect a recipe for at... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 7, 2005 by GINAFNV 
Made this last night - It was the best! What a great recipe - easy to make and add too. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 21, 2005 by LEAGUE 
Pretty good - the first time I made it, it tasted perfect but I did not cook the potatoes long... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 18, 2004 by Butterfly Flutterby Supporting Member (Click to learn more about Supporting Membership)
Very good! I peeled and cubed potatoes and nuked them in the microwave (put in a plastic bowl,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 14, 2007 by vkennedy 
Great recipe! I'm sure it would have been great just following it as it is, but I made some... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2003 by SGORDON 
Thank you for this recipe. I have been searching for this kind of potato salad...it is the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 23, 2005 by SAKURAGIRL1 
very good, served it cold not warm and used dutch yellow potatoes. DH felt it was not... MORE

 
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