READY IN 25 mins

Southern Deviled Eggs

Read Reviews (2)

"A good combo of my mother's and my own deviled eggs over the years. I enjoy my deviled egg somewhat sweet but the condensed milk also gives the deviled egg mixture an unforgettable consistency with a nice shine!" — Joy

Directions

Scoop yolks from egg halves into a bowl. Mash the yolks with mayonnaise, yellow mustard, spicy brown mustard, black pepper, white vinegar, sugar, and sweetened condensed milk until the mixture is smooth. Spoon yolk filling into egg halves and sprinkle each deviled egg with paprika; top deviled eggs with 2 slices of black olive.

Kitchen-Friendly View

PREP 25 mins
READY IN 25 mins

Reviews More Reviews

Apr 15, 2013

I absolutely loved this recipe. We had invited a few friends over for a little southern style dinner and they just couldn't keep their hands off of it. Also my children loved it so much that they wanted more the next day. Very quick and easy to make. You cant go wrong with this one:)

—MotherOf4

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Dec 11, 2012

These deviled eggs definitely reminded me of a traditional deviled egg that tends to be a little on the sweet side. I thought they were very flavorful and were well received in my house. I am not sure that I would use this exact recipe again only because of the use of the sweetened condensed milk. I typically only buy it for specific recipes and since this only uses 1/4 tsp or so I will need to find a use for the remaining before it spoils. I also added just a little more mayonnaise for our personal taste. Thanks for the recipe!

—happyschmoopies

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2 Ratings

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Nutrition

Calories
107 kcal
5%

Carbohydrates
1.2 g
< 1%

Cholesterol
213 mg
71%

Fat
8.4 g
13%

Fiber
0.1 g
< 1%

Protein
6.4 g
13%

Sodium
115 mg
5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Southern Deviled Eggs

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 107
Calories from Fat: 75

% Daily Value *
Total Fat 8.4g 13 %
Saturated Fat 2.1g 10 %
Cholesterol 213mg 71 %
Sodium 115mg 5 %
** Potassium 69mg 2 %
Total Carbohydrates 1.2g < 1 %
** Dietary Fiber 0.1g < 1 %
Protein 6.4g 13 %
** Sugars 0.8g
Vitamin A 7 %
Vitamin C < 1 %
Calcium 4 %
Iron 7 %
** Thiamin 3 %
** Niacin 10 %
** Vitamin B6 5 %
** Magnesium 2 %
** Folate 12 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.