Southern Comfort Sweet Potatoes Recipe
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Southern Comfort Sweet Potatoes

By: Emtmom 
"This is a vegetable dish that tastes more like a dessert. When done, it will have the consistency of pumpkin pie. I personally am not fond of yams and sweet potatoes, but I love this dish."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (22)

Prep Time:
15 Min
Cook Time:
40 Min
Ready In:
55 Min

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Original Recipe Yield 10 servings
 

Ingredients

  • 2 (29 ounce) cans sweet potatoes, drained
  • 1/2 cup butter, softened
  • 1 teaspoon ground cinnamon
  • 1/4 cup orange juice
  • 3 eggs, beaten
  • 1/4 teaspoon salt
  • 1/2 cup Southern Comfort liqueur
  • 1/2 cup chopped pecans
  • 1/2 cup light brown sugar

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place sweet potatoes in a large bowl. Beat with an electric mixer until light and fluffy. Mix in the butter, cinnamon, orange juice, eggs, salt, and liqueur. Transfer to a 2 quart casserole dish. Mix the pecans and brown sugar in a small bowl, and sprinkle evenly over the sweet potato mixture.
  3. Bake 30 to 40 minutes in the preheated oven, or until center is firm and edges are lightly browned.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 365 | Total Fat: 15g | Cholesterol: 88mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 24, 2002 by Rebslo   view full review
Very easy to make and a nice taste. The southern comfort was only slightly detected and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 12, 2003 by KITTENHIPS   view full review
All I can say is, "YUM!" The second time I made it, I cut down the butter by 1 Tblsp and cut...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 2, 2004 by HOLLYHOLBROOK   view full review
next time I will cut back on the Southern Comfort, it was a bit strong
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 24, 2002 by MRS.KORUM   view full review
My mom has been making this dish since I was a little girl! I have never met any one who...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 5, 2011 by Blondeprincess Supporting Member (Click to learn more about Supporting Membership)  view full review
These were simple to prepare and true to the submitters word was more like a dessert! The...
The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 28, 2006 by JESSICA312   view full review
A little late with this review, but better then never. Made these potatoes for Thanksgiving. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 19, 2005 by STATEN22   view full review
My family loooooves this recipe and I made it for a office party. Co-workers were expecting...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 24, 2005 by LALAADAMS   view full review
A little too much liqour taste for my family. Next time I'll half the amount of Southern.
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 4, 2005 by IVORYQUEEN   view full review
This turned out well; although, mashed consistency was a bit "weird" for me... I added...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 9, 2002 by MizzCandi   view full review
I have made other sweet potato casseroles before and this one is not all that great. The...

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