DELICIOUS!! That sums it up in one word! My husband of 34 years if from the north and would NEVER touch greens from the south. I convinced him to take one bite, and he was hooked. I wanted to take a picture of him sitting at the table with collard greens on his plate. I did make a couple of changes or rather additions. I added some sugar, some Balsamic vinegar, crushed red pepper flakes, a pinch of baking soda and just a splash of lemon juice. This recipe is just delicious! A true southern dish!
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DELICIOUS!! That sums it up in one word! My husband of 34 years if from the north and would...