Southern Apple Tuna Salad Recipe
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Southern Apple Tuna Salad

By: eutopiaofapril 
"I grew up eating a similar tuna salad, I have since adjusted it to be a little healthier than before. The apples make it fresh and delicious! Serve on bread of your choice with lettuce. Yum!"

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (12)

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 (6 ounce) cans tuna, drained
  • 1 tablespoon olive oil
  • 1 tablespoon mayonnaise, or more if needed
  • 1 small apple - peeled, cored, and chopped
  • 1/4 small onion, minced
  • 1 tablespoon sweet pickle relish
  • 1/2 teaspoon dill weed
  • salt and ground black pepper to taste

Directions

  1. Stir the tuna, olive oil, mayonnaise, apple, onion, relish, and dill together in a bowl until evenly mixed. Season with salt and pepper. You can serve immediately, though is tastes much better after being refrigerated overnight.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 173 | Total Fat: 6.9g | Cholesterol: 27mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 19, 2011 by DebRhae Supporting Member (Click to learn more about Supporting Membership)  view full review
This is a very excellent tuna salad recipe and I have been making almost the exact recipe for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 13, 2010 by Tammy Lynn Supporting Member (Click to learn more about Supporting Membership)  view full review
Very good. I've had apples in chicken salad but never in tuna--it worked! After making as...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 22, 2011 by JJDsMom   view full review
Really great. I made it per the recipe. The pic shown has to have more than 1 T of mayo. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 17, 2010 by mkw101   view full review
This was a very good recipe. I did add a lot more mayo though because without it the recipe...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 2, 2012 by dlamb   view full review
Wonderful. Double the mayo and add 1/4 cup of pecans and it is perfection! Serve on toasted...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 17, 2010 by Yorkiefan3337   view full review
I so love this recipie, I made it once in Germany and she's craved it ever since :) Thank u
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 12, 2012 by tracylynn   view full review
This recipe saved me on a day when I was out of celery, and we liked it with the apple! I did...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 11, 2012 by SESQUIUS   view full review
My husband absolutely loved it. Wasn't to sure about the apples in his tuna, but he said they...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 1, 2011 by garysmock   view full review
Great Blend of flavors. I will have this on a regular basis.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 13, 2011 by tobie   view full review
So simple but very good! I served it on top of another recipe on this web site, "Salad with...

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