South Texas Style Tartar Sauce Recipe
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South Texas Style Tartar Sauce

By: Jackie E 
"This recipe is very similar to a tartar sauce used at a famous South Texas seafood restaurant. An important part of this recipe is to ensure that all ingredients have been finely minced together. Hope you enjoy."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (15)

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 1 cup
 

Ingredients

  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped dill pickle
  • 5 pimento-stuffed green olives, drained and minced
  • 1 tablespoon minced fresh parsley
  • 1 cup mayonnaise

Directions

  1. Once you have chopped the onion, dill pickle, olives and parsley, pile them all together and continue to mince until blended. Spoon mayonnaise into a serving bowl, and stir in the minced mixture. Cover and refrigerate until ready to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 101 | Total Fat: 11.1g | Cholesterol: 5mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 16, 2007 by Duckball   view full review
I made this once before and then again about five minutes ago. Instead of using dill pickles,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 14, 2007 by TARENELLA   view full review
Also, just did it in a mini-processor, but it was lacking something, so i added the juice from...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 26, 2006 by Chadli   view full review
Just good stuff! It was super easy, I tossed everything in the food processor, I added a bit...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on May 28, 2008 by Hannen1   view full review
Pretty good. I didn't have any onion so I used a little chopped garlic and I added a dash of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 14, 2006 by luna   view full review
I loathe sweet tartar sauce. Loathe it. This is perfect. This replaces my old favorite tartar...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 9, 2008 by Sweet Caroline   view full review
This was really great. I made my own mayonnaise in a food processor and then added the other...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 20, 2009 by gbradley626   view full review
I made this for my family last night with fried cod and it was delicious. Simple, fast, and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 22, 2008 by Bebe   view full review
It seems I can never just make a recipe, even one as good as this I used 1 1/2 cups light...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 6, 2010 by PatchDiamond   view full review
Very nice recipe. I used it with catfish cakes and it was a perfect match. I would highly...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 14, 2010 by FROBE   view full review
I ADDED JALAPENO PEPPERS FOR A KICK

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