South of the Border DEEE-licious Chicken Salad Recipe - Allrecipes.com
South of the Border DEEE-licious  Chicken Salad Recipe
  • READY IN 10 mins

South of the Border DEEE-licious Chicken Salad

Recipe by  

"This salad is WUNDER-ful!!! This is a great way to use left-over chicken. It would be great rolled into a fresh tortilla, or just by itself, or as a side."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings

Directions

  1. In a large bowl, combine the chicken, tomatoes, red onion, jicama, cilantro and lime juice. Toss together well.
  2. Garnish with slices of avocado, season with salt and pepper and serve immediately.
Kitchen-Friendly View
  • PREP 10 mins
  • READY IN 10 mins
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Reviews More Reviews

Jan 04, 2004

Thanks DJ! This was fantastic. It was fresh and a perfectly light meal. I was out of tomatoes but added green leaf lettuce and tossed with lemon and lime juice. Placed into a whole wheat tortilla and topped with a little cheddar and diced avocado. Jicama was our new vegetable for the week and so we really appreciated such a great recipe!

 
May 19, 2012

This was sooooo good!

 

3 Ratings

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Nutrition

  • Calories
  • 294 kcal
  • 15%
  • Carbohydrates
  • 35.7 g
  • 12%
  • Cholesterol
  • 41 mg
  • 14%
  • Fat
  • 9.6 g
  • 15%
  • Fiber
  • 18.9 g
  • 76%
  • Protein
  • 18.6 g
  • 37%
  • Sodium
  • 60 mg
  • 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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