South of the Border DEEE-licious Chicken Salad Recipe - Allrecipes.com
South of the Border DEEE-licious  Chicken Salad Recipe
  • READY IN 10 mins

South of the Border DEEE-licious Chicken Salad

Recipe by  

"This salad is WUNDER-ful!!! This is a great way to use left-over chicken. It would be great rolled into a fresh tortilla, or just by itself, or as a side."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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  • PREP

    10 mins
  • READY IN

    10 mins

Directions

  1. In a large bowl, combine the chicken, tomatoes, red onion, jicama, cilantro and lime juice. Toss together well.
  2. Garnish with slices of avocado, season with salt and pepper and serve immediately.
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Reviews More Reviews

Jan 04, 2004

Thanks DJ! This was fantastic. It was fresh and a perfectly light meal. I was out of tomatoes but added green leaf lettuce and tossed with lemon and lime juice. Placed into a whole wheat tortilla and topped with a little cheddar and diced avocado. Jicama was our new vegetable for the week and so we really appreciated such a great recipe!

 
May 19, 2012

This was sooooo good!

 

3 Ratings

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Nutrition

  • Calories
  • 294 kcal
  • 15%
  • Carbohydrates
  • 35.7 g
  • 12%
  • Cholesterol
  • 41 mg
  • 14%
  • Fat
  • 9.6 g
  • 15%
  • Fiber
  • 18.9 g
  • 76%
  • Protein
  • 18.6 g
  • 37%
  • Sodium
  • 60 mg
  • 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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