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South Beach Peanut Butter Cup

By: The South Beach Diet Online 
"Created by South Beach Diet Online members, this tastes just like the real thing!"

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (83)

 

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Original Recipe Yield 1 serving
 

Ingredients

  • 1 no sugar added fudgsicle
  • 2 tablespoons peanut butter
  • 2 tablespoons light frozen whipped topping or whipping cream

Directions

  1. Take a no sugar added fudgsicle and scrape it off the stick (microwaving it for about 15 seconds helps). Then add 1-2 tablespoons of peanut butter and 1-2 tablespoons of light frozen whipped topping or whipping cream. Mix together and enjoy.

Footnotes

Nutritional Information open nutritional information

Amount Per Serving  Calories: 299 | Total Fat: 18.3g | Cholesterol: 5mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 14, 2006 by marko   view full review
add milk and put it in the blender... you have a pb cup smoothie.
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 18, 2006 by Betsy   view full review
This little gem is what helped me stick to the diet. No need to cheat when stuff like THIS is...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 19, 2006 by Kristine   view full review
This was great. After the fourth day on this diet it was much needed. One tablespoon of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 4, 2005 by KAITCH   view full review
The consistency is a little unappetizing, but the flavour is great and when you're dieting...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 18, 2007 by luvtwoscrap   view full review
After 5 days on South beach and going to many birthday parties and social events I almost...
The reviewer gave this recipe 0 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 5, 2004 by BONGOBONGO   view full review
Great Dessert. Wishing I knew if it was acceptable on Phase 1!
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 26, 2007 by Theresa787   view full review
This is my favorite SB desert. Even my husband loves it. It is very creamy. It reminds me of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 12, 2005 by di   view full review
VERY GOOD, I DONT MICROWAVE FOR MORE THAN 12 SECONDS OR SO, OTHERWISE ITS COMPLETELY MELTED BY...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 28, 2004 by TMD   view full review
What a lifesaver! My husband said these were ok, but he's more of a salt junkie. I was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 17, 2007 by C.Marrow   view full review
Wow! Nice break from the ricotta desserts! We used 1 T. of pb and 1 T. of lite whip. ...

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