So far, I've attempted this starter twice. The first time, I put it in a older two-piece casserole dish. This time around, I used a glass canister that has a push down close top. It smells like it should, but I remember when my mom made sourdough starter that it was thicker. Sure, it's easy. That's what drew me to it. But, I'm not sure that this starter is for me. I'm going to try it in a recipe this weekend and
give it a shot.
But, honestly, I don't think I'm going to
EDITED 06/27/08: This did not work for me. At all.
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So far, I've attempted this starter twice. The first time, I put it in a older two-piece...