Sour Cream Raisin Pie II Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: May 1, 2001
This was wonderful. My dad craves Sour Cream Raisin pie and I found this recipe and he just went crazy. So, now I am making him one for his birthday.
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Reviewed: Apr. 25, 2005
Very nice taste, and not too sweet. A must try for any raisen lover.
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Cooking Level: Expert

Living In: Alexander, Manitoba, Canada

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Reviewed: Dec. 6, 2010
Good recipe. Had to bake for about twice as long as recommended. Will make again.
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Cooking Level: Intermediate

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Reviewed: Dec. 5, 2012
Goes together so easily, it's beautiful. I used a sifter for the Nutmeg topping and sprinkled it on top that way (like you would with Powdered Sugar) then swirled it with a knife before baking! There's not a lot of sugar in the recipe so I was skeptical, but the Maple Syrup was JUST enough! Classic Old Time Sour Cream Raisin PIe! And better than some other recipes where you had to stove top everything first and then cool and then bake and then cool....so much simpler!
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Cooking Level: Expert

Home Town: Jefferson, Oregon, USA
Living In: Portland, Oregon, USA

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