This pie 's thick and creamy custard is made with raisins, sour cream, sugar, eggs, lemon juice and cornstarch. They are cooked and stirred until thick, and then the filling is poured into a prepared pie shell and chilled. The top is slathered with more sour cream, and then the pie is thoroughly chilled before serving.
Posted: Dec. 20, 2014
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Posted: Apr. 10, 2014
Chili, brats, and more to feed your hungry football fans.
Cheer on your team with a little something sweet.
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