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Photo of: Peach Pie with Sour Cream

Peach Pie with Sour Cream

Submitted by: gent500 
Home Town: Hammond, Louisiana, USA
Living In: Houston, Texas, USA
Homemade pie crust is ready in minutes when a food processor does all the work. Fresh peaches and sour cream make a sweet and creamy filling. 
Photo of: Peach Cream Pie I

Peach Cream Pie I

Submitted by: Mary Douglas 
This is an open-faced peach pie that begs to be served with great spoonfuls of ice cream. Sliced peaches are piled into a prepared crust, slathered with a sweet buttery concoction, and baked until the crust browns and the peaches are tender and glistening. 
Photo of: Peach Cream Pie II

Peach Cream Pie II

Submitted by: Laurie Nanni 
A mixture of flour, cinnamon, nutmeg and sugar is sprinkled in the bottom of a prepared pie shell. Sliced peaches are piled in, and more sugar is sprinkled on top. Heavy cream is then poured over the peaches, and this heavenly pie is baked until the peaches are tender. 
Photo of: Old-Fashioned Peach Cream Pie

Old-Fashioned Peach Cream Pie

Submitted by: Cat Berner 
Home Town: Immokalee, Florida, USA
Living In: Edmonton, Alberta, Canada
Peach slices bake in a sour cream custard in this old-fashioned crumb-topped pie. 
Photo of: Strawberry Brown Sugar Sour Cream Pie

Strawberry Brown Sugar Sour Cream Pie

Submitted by: The Lonely Tourist 
Home Town: Grand Terrace, California, USA
All the flavor of strawberries dipped in sour cream and brown sugar in a pie! 
Photo of: Pear Sour Cream Pie

Pear Sour Cream Pie

Submitted by: therapflu 
Fresh ripe pears are baked in a vanilla-sour cream custard and topped with an oat crumble in this delicious pie. 
Photo of: Sour Cream Apple Pie I

Sour Cream Apple Pie I

Submitted by: JJOHN32 
Diced apples are stirred into a mixture of sour cream, nutmeg, sugar, flour and egg. This chunky filling is then poured into a prepared crust and baked. While still warm, it 's topped with a crumble made of cinnamon, sugar and butter, and then it 's baked until the topping is melted and glazed over the pie. Cool and serve this luscious pie with vanilla ice cream. 
Photo of: Sour Cream Apple Pie II

Sour Cream Apple Pie II

Submitted by: Julie Grieger 
This is a twice-baked pie studded with a creamy sour cream filling that 's full of apples. The crust and filling is baked together for 45 minutes, and then the pie is topped with a buttery sugar crumble and returned to the oven until it 's golden. 
Photo of: Peach Pie the Old Fashioned Two Crust Way

Peach Pie the Old Fashioned Two Crust Way

Submitted by: BERNIERONE 
Living In: Raleigh, North Carolina, USA
This is a simple, quick, old fashioned, baked, two crust peach pie made with fresh peaches and simple ingredients. It's great during summer peach season. 
Photo of: Peach Pie

Peach Pie

Submitted by: Marcia Kammann 
Old fashioned peach pie using no eggs, my family's favorite. 
 
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