"Great alternative to the typical cranberry salad served at Thanksgiving. This is a recipe that I have been making for so long that it is permanently imbedded in my memory. Very easy and delicious too." — KLS1973
Watch video tips and tricks
1 (16 ounce) can
jellied cranberry sauce
2 (3 ounce) packages
black cherry-flavored gelatin mix (such as Jell-O®)
1 3/4 cups
1 (16 ounce) carton
I made this for a luncheon following a memorial service at church. Everyone loved it and it was so easy to make. I did add a small can of drained pineapple to it but it would be just as good without. It's sweet and tart at the same time. It's one I will continue to make!
* Percent Daily Values are based on a 2,000 calorie diet.
Sour Cream Cranberry Jell-O(R) Salad
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 36
This salad is bursting with fruit and nuts, and is a great holiday side dish.
See how to make a tangy cranberry and mustard-based vinaigrette.
Make a healthy spinach salad with a tangy, tasty vinaigrette.