Recipe by KNUDSEN
"Using ready-made hash browns makes it quick and easy to put a flavorful, cheesy potato side dish on the table. Sour cream makes it extra tender."
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1 (10.75 ounce) can
condensed cream of chicken soup
1 1/2 cups
KNUDSEN Sour Cream
1 (32 ounce) package
frozen Southern-style hash browns, thawed
1 (8 ounce) package
KRAFT Shredded Sharp Cheddar Cheese
RITZ Crackers, crushed
This was amazing! Just what I was looking for, and it turned out perfect. The only thing i did to change it was instead of putting the crackers and butter on top, I used crushed up potatoe chips. I think they added some extra salt and that I liked. I would recommend this recipe to everyone! Thanx!
Husband liked it, but the kids and I didn't really enjoy it much. The sour cream taste came through too much. I also had to cook it longer than 50 minutes as the potatoes weren't soft enough.
Easy and Yummy!!! Used Crispy Fried Onions as a topping
This recipe is awesomely cheesey! I used a can of cheddar cheese soup instead of the chicken soup, and I added ricotta cheese in with the hash browns too, mmmmm. The crushed Ritz topping is awesome. Thanks for the inspiration! :)
This was a great recipe. I prepared this for my family and wish I could say they were even better the next day, but they didn't last that long. I didn't have crackers so I took the advice of another reviewer and toped with fried onion chips. I will be making this one again and again.
This was delicious! A nice change from just regular potatoes or fries. I served this as a side dish with barbecued meats. My family really enjoyed it. Thanks for another great recipe!
Simple to make and delicious. I did not have any RITZ crackers so I cumbled potatoe chips on top. Made it for Easter to serve with ham and it was a big hit.
We didnt care for this, kinda bland, sorry but wont be making it again
* Percent Daily Values are based on a 2,000 calorie diet.
Sour Cream Cheesy Potatoes
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
** Calories: 200
** Calories from Fat: 97
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