You can use a "moist" version of any cake mix. This cake will turn out perfect IF you follow the directions. Use exactly one cup of sour cream. Don't be tempted to use more or you will have a flat cake. Also, use some common sense while cooking this cake. Follow the baking directions on the cake mix box, HOWEVER, make sure you check doneness with a toothpick before you pull it out of the oven. Sometimes, you will need to cook it longer. It depends on your oven, the pan you use, and your level of common sense.
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You can use a "moist" version of any cake mix. This cake will turn out perfect IF you follow...