More Recipes Like Sour Cherry Pie - All Recipes
 
Photo of: Best Cherry Pie

Best Cherry Pie

Submitted by: Leia 
Sweet, thick and full of cherries, this pie is irresistible. The filling is whipped up from a classic combination of canned sour cherries, sugar, flour, and almond flavoring. 
Photo of: Perfect Cherry Pie

Perfect Cherry Pie

Submitted by: USA WEEKEND columnist Pam Anderson 
Cherry pie is just about the easiest fruit pie to make. Sour cherries -- the kind you need for pie -- are rarely available fresh or frozen, so the canned variety usually is the only option for most cooks. Not only do canned cherries make good pies, but there's also no peeling, coring, seeding, pitting or slicing the fruit. Just drain, dump, sweeten, flavor and thicken, and you're in business. 
Photo of: Dessert Cherry Pie

Dessert Cherry Pie

Submitted by: Beth Leslie 
A light and fluffy cherry chiffon pie made with canned sour cherries. 
Photo of: Mini Cherry Pies

Mini Cherry Pies

Submitted by: Lisawas 
Home Town: Wellesley, Massachusetts, USA
Living In: Seattle, Washington, USA
I used to always make a traditional cherry pie and there would always be half a pie left over after serving. I love this mini version because I can make just two at a time. Perfect for me and my husband when we are eating dinner together. 
Photo of: Cherry Berry Peach Pie

Cherry Berry Peach Pie

Submitted by: Patty S 
Use your summer peaches, blueberries, and cherries to create a colorful lattice-top pie to enjoy with a scoop of vanilla ice cream on a hot summer evening. 
Photo of: Deep Dish Cherry Pie

Deep Dish Cherry Pie

Submitted by: CindyGrace 
Lots and lots of sour cherries go into this pie and the end result is a slightly tart, juicy, incredibly delicious pie that goes well with scoops of vanilla ice cream. 
Photo of: Cherry Pie with Almond Crumb Topping

Cherry Pie with Almond Crumb Topping

Submitted by: Chef John 
This delicious and super easy cherry pie features a crunchy, streusel-like topping. 
Photo of: Cherry Pie II

Cherry Pie II

Submitted by: Carol 
Although you'll have to pit the cherries for this one, the fabulous results will make it worth your effort. Sugar, flour, butter and cherries are stirred together and poured into a pie shell. Then on goes the lattice top and in goes the pie into the oven. 
Photo of: Norwegian Sour Cream and Raisin Pie

Norwegian Sour Cream and Raisin Pie

Submitted by: MIKEJ22 
Living In: Seattle, Washington, USA
Quick and easy to make, this unique pie is a slice of Norway, combining sour cream, sugar, cinnamon, nutmeg, cloves, white vinegar, and raisins into a surprisingly winning concoction! 
Photo of: Baked Fresh Cherry Pie

Baked Fresh Cherry Pie

Submitted by: Cali 
If you've never eaten a fresh cherry pie, you're in for a treat. It's a bit of work to pit the cherries, but once this is done, there's not much left to do to make the filling: just mix the cherries with almond and vanilla extracts, sugar, tapioca, and a pinch of salt. 
 
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