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Photo of: Sonora Chicken Pasta

Sonora Chicken Pasta

Submitted by: Bernadette 
For a spicy, festive meal, cook processed cheese and sour cream, fire it up with hot pepper sauce, Worcestershire and pepper flakes, then spoon over pasta and top with hot black beans, green onions, tomatoes and cooked chicken. 
Photo of: Chicken, Cheese, and Wine

Chicken, Cheese, and Wine

Submitted by: Fernando D'Agostino 
Living In: Calgary, Alberta, Canada
Skinless, boneless chicken breast and Cheddar cheese baked in a sauce with white wine and mushrooms is an easy and delicious dinner option. 
Photo of: Mustard Cream BBQ Chicken

Mustard Cream BBQ Chicken

Submitted by: joechip 
Home Town: Anchorage, Alaska, USA
Hints of rosemary permeate this BBQ chicken dish with a wonderful mix of Dijon mustard and cream. 
Photo of: New York Chicken

New York Chicken

Submitted by: crankymezzo 
Home Town: San Diego, California, USA
This recipe for baked chicken calls for cream cheese and cream of mushroom soup. 
Photo of: Chicken Wellington Casserole

Chicken Wellington Casserole

Submitted by: Jessica 
Home Town: Jacksonville, Florida, USA
Living In: Orlando, Florida, USA
These chicken and cheese-stuffed crescent rolls are a quick and easy appetizer or meal for any occasion. 
Photo of: Stuffed Chicken Breasts with Cornbread Dressing

Stuffed Chicken Breasts with Cornbread Dressing

Submitted by: carina 
Home Town: Boston, Massachusetts, USA
Living In: Seattle, Washington, USA
This is a quick and easy meal if you have leftover cornbread on hand, or use a packaged mix. The chicken livers are optional, but do give this an authentic Southern flair! 
Photo of: Honey Mustard Chicken with Pretzel Crust

Honey Mustard Chicken with Pretzel Crust

Submitted by: Kathleen 
Home Town: Davenport, Iowa, USA
Living In: Marion, Iowa, USA
Boneless, skinless chicken breasts are pounded thin, coated with a three-mustard mixture, dredged in crushed pretzels, and baked until golden brown. The cutlets are served with a sweet and tangy honey-mustard sauce. 
Photo of: Chicken Cordon Bleu Casserole

Chicken Cordon Bleu Casserole

Submitted by: wandageitner 
Living In: Ridgway, Pennsylvania, USA
I love making casseroles, and this one's so simple. The chicken breasts, Swiss cheese, and ham are cubed, rather than stuffed and rolled, giving you all the flavor of Cordon Bleu in much less time. 
Photo of: Russian Chicken with Feta Cheese

Russian Chicken with Feta Cheese

Submitted by: TRUDY_FLETCHER 
Home Town: East Liverpool, Ohio, USA
This cheesy, saucy dish is perfect for making ahead of time. 
Photo of: Baked Chicken Marsala

Baked Chicken Marsala

Submitted by: audrey 
Home Town: New Hampton, Iowa, USA
This is less a version of the traditional 'chicken marsala,' than a chicken casserole with Marsala wine in it. Serve with mashed potatoes or wide egg noodles. 
 
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