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Solomon Grundy

By: LORIEANN29 
"Ground beef browned and simmered with vegetable soup and light seasoning. Quick, good for you, and what a time saver! It's so simple...who ever would have thought it could taste so good?! Serve on top of rice, with mashed potatoes or even on a slice of white bread!"

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (20)

Prep Time:
5 Min
Cook Time:
25 Min
Ready In:
30 Min

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 pound lean ground beef
  • 2 (10.5 ounce) cans condensed vegetable soup
  • 1 (10.75 ounce) can water
  • salt and pepper to taste

Directions

  1. Brown beef in a large skillet over medium high heat; drain fat.
  2. Stir in vegetable soup and water, reduce heat to medium low and simmer for 10 minutes. Season with salt and pepper to taste and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 388 | Total Fat: 25.8g | Cholesterol: 85mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jun. 17, 2004 by ALHART21   view full review
This is a great recipe if you are looking for something, quick, cheap and kid friendly. It...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 6, 2003 by DEBSTERC   view full review
I used some leftover homemade chicken veggie soup & it was great. My two year old had seconds...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 6, 2003 by BIGTED   view full review
This was pretty good, and very easy/fast. Kind of bland. I guess what soup you use could...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 6, 2005 by Mamma's Trying   view full review
I made this tonight with rice and really liked the smooth consistancy this dish has. Like...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 13, 2004 by JUDYSCOTT Supporting Member (Click to learn more about Supporting Membership)  view full review
I only used 1/2 can of water which made the dish the right consistency. I added garlic and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 12, 2004 by Muse311   view full review
Very kid friendly recipe. I changed it up a bit to add more flavor. Used one can of alphabet...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 1, 2003 by greeneggsandham   view full review
wow this recipe was soooooooo good it came out soooooo creamy!!! i had it with steamed...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Mar. 8, 2011 by Mirdonna Supporting Member (Click to learn more about Supporting Membership)  view full review
I basically added the ground beef to my leftover chicken soup for a little variety. I added...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 26, 2010 by BMCNICHOL   view full review
This was good and so easyto make. I doubled the recipe as I wanted some for lunches for the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 29, 2006 by maguijo   view full review
We will definitely make this one again! Cheap, quick, easy and just plain good. Especially...

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