More Recipes Like Sole Supreme - All Recipes
 
Photo of: Sole with Bananas

Sole with Bananas

Submitted by: KAREN SHAVER 
Sole is cooked in a wine sauce, then finished with the unusual but intoxicating combination of a creamy sauce, sliced bananas, and Parmesan cheese. You'll be surprised at how well these flavors mix. 
Photo of: Chef John's Crab-Stuffed Sole

Chef John's Crab-Stuffed Sole

Submitted by: Chef John 
Jazz up your sole with Chef John's recipe for crab-stuffed sole, with a bit of heat from poblano peppers. 
Photo of: Stuffed Sole

Stuffed Sole

Submitted by: CHRISTYJ 
Living In: Eureka, California, USA
These fresh fillets are filled with small, cooked shrimp, and baked. This recipe can be doubled, or even tripled. 
Photo of: Stuffed Sole with Imitation Crab

Stuffed Sole with Imitation Crab

Submitted by: jpvanzut 
An easy, fairly inexpensive fish recipe using imitation crab meat and chopped vegetables. 
Photo of: Apricot Lemon Sole

Apricot Lemon Sole

Submitted by: SMUCKER'S® 
This apricot sauce is a wonderful compliment to these lightly-battered sole filets. 
Photo of: Cajun Catfish Supreme

Cajun Catfish Supreme

Submitted by: Lu 
Living In: Johns Creek, Georgia, USA
First marinated in a blend of blackened fish seasoning and mayonnaise, the catfish is then cooked in butter, and finally baked in a creamy shrimp sauce. 
Photo of: Sole In Butter Sauce

Sole In Butter Sauce

Submitted by: Keren 
An excellent fish dish with a creamy butter sauce that will make you want more. Very easy to make. 
Photo of: Italian-Style Quinoa-Stuffed Sole

Italian-Style Quinoa-Stuffed Sole

Submitted by: Marie 
Home Town: Calgary, Alberta, Canada
Delicate sole is wrapped around spiced quinoa for a tender and filling dish. 
Photo of: Fish Supreme

Fish Supreme

Submitted by: Jay 
A quick and easy fish entree. For a complete meal serve with steamed veggies on the side. Be sure to slice the potatoes paper thin or they won't be fully cooked when the fish is done. 
Photo of: Sole Steamed with Tomato-Leek Sauce

Sole Steamed with Tomato-Leek Sauce

Submitted by: HamiltonGrills 
Delicate sole fillets are simmered in a sauce of thyme, dill, tomato, and wine. 
 
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