Soft Raisin Cookies Recipe
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Soft Raisin Cookies

By: Taste of Home's Fast Family Favorites 
"With mild spice flavor and touch of sweetness from raisins, these cookies are better than store-bought."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (4)

 

Servings  (Help)

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Original Recipe Yield 2 dozen
 

Ingredients

  • 1 (9 ounce) package yellow cake mix
  • 1 cup quick cooking oats
  • 1 tablespoon unsweetened applesauce
  • egg substitute equivalent to 1 egg
  • 2 tablespoons margarine, melted
  • 1/2 teaspoon apple pie spice
  • 1/2 cup raisins

Directions

  1. In a mixing bowl, combine the first six ingredients; beat until blended. Stir in raisins. Drop by tablespoonfuls 2 in. apart onto baking sheets coated with nonstick cooking spray.
  2. Bake at 375 degrees for 10-12 minutes or until the edges are lightly browned. Cool for 5 minutes before removing to wire racks to cool completely.

Footnotes

  • Nutritional Analysis: One cookie equals 126 calories, 166 mg sodium, trace cholesterol, 22 gm carbohydrate, 2 gm protein, 3 gm fat. Diabetic Exchanges: 1 starch, 1/2 fruit, 1/2 fat.
  • © 2002 Reiman Media Group, Inc.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 7, 2008 by sueb Supporting Member (Click to learn more about Supporting Membership)  view full review
I doubled this because my cake mix comes in an 18.25 oz. box. It was dry as written, so I...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 10, 2011 by swchef Supporting Member (Click to learn more about Supporting Membership)  view full review
I was disappointed in this recipe. I added over twice as much applesauce as called for, and...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 18, 2011 by cclno96   view full review
I made a batch of these cookies b/c I needed something extremely quick to bring to a last...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 14, 2009 by American   view full review
Yummy! I added more raisins & spices. But very good! Everyone loved them!

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