Soft Molasses Cookies V Recipe
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Soft Molasses Cookies V

By: sal 
"Celebrate the winter months with spicy and soft molasses cookies. Great for eating with a hot cup of coffee."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (124)

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 3 dozen
 

Ingredients

  • 1 cup butter, softened
  • 1/2 cup brown sugar
  • 1 egg
  • 3/4 cup molasses
  • 3 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon ground ginger

Directions

  1. In a large bowl, cream together the butter, brown sugar and egg until well blended. Stir in the molasses. Combine the flour, baking soda, cinnamon and ginger; stir into the molasses mixture. Cover the dough and chill for at least 1 hour.
  2. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. Roll the dough into walnut sized balls. Place the cookies 2 inches apart onto the prepared cookie sheet.
  3. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 113 | Total Fat: 5.4g | Cholesterol: 19mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 14, 2006 by JenSeal   view full review
THESE ARE SO SOFT!! I let them cool as directed (5min on the sheet then to wire rack) I only...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 6, 2006 by randlehaskel   view full review
Really delicious and simple. They've stayed nice & soft. I used my Pampered Chef small...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 5, 2007 by anne   view full review
THESE ARE GOOD! Don't believe any bad reviews on these cookies (they must have done something...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 5, 2007 by Sarah Jo   view full review
Good recipe. Really easy to make, and the dough was excellent for rolling balls. I think I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 23, 2007 by DOMESTIC BETH   view full review
These were wonderful little cookies! I added a bit more spices as previous posters suggested...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 18, 2006 by SPMURRAY   view full review
These are the best molasses cookies ever! Definitely a family favorite. Very easy to make --...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 16, 2004 by COBBLERS   view full review
Cookies were pretty good. I think they could of stood more spices. They were very...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 14, 2006 by LEE61   view full review
Well, I will jump on the Bandwagon too and say YUMMY. I followed the directions to the T, with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 27, 2007 by Lindsay S.   view full review
These cookies were so soft and moist! They were the perfect cookie for the holidays. Be sure...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 31, 2006 by Andrea   view full review
Excellent! I followed the recipe as written, but rolled them in granulated sugar before...

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