These are really good cookies! I was looking for something fast as my son was having a play date after school. I am trying to clean out my pantry as we are moving as well. I used part shortening for the butter about 1/3 c to finish it up, used brown sugar for the white, baking powder for the soda as I had Dutch processed cocoa not baking, I also added 1 tsp espresso powder. I chilled in the freezer for about 30 minutes, used my purple scoop and got 39 cookies, flattened with a glass dipped in sugar, 12 minutes on Silpat lined sheets was perfect. Slightly crunchy edges with a soft, cakey center, would definitely be great for whoopie pies.
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These are really good cookies! I was looking for something fast as my son was having a play...