Reviewed: Oct. 9, 2006

This recipe is a good starting point. I added a ton of extra seasoning based on other's reviews. I wouldn't cook it quite as long next time. The pork was overdone and quite dry.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

MrsHanley

Cooking Level: Expert

Reviewed: Oct. 4, 2006

These were really good! I added rosemary as suggested by previous reviewers. I didn't give it the full 5 stars because they weren't as tender as they might have been if I cooked them longer

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

LOVEBUGSMAMMA

Cooking Level: Expert

Home Town: Absecon, New Jersey, USA

Reviewed: Sep. 19, 2006

This recipe was wonderful. I wasn't quite sure what browning sauce was and found it in the condiments aisle next to steak seasonings and sauces. At the end I added alittle cornstarch to thicken up the gravy alittle more. My kids gobbled it up like it was thanksgiving with mashed potatoes and gravy. My picky husband even loved it. This recipe is keeper for rotation to our weeknight mix. Thanks for a great recipe.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

MommaJ

Cooking Level: Expert

Living In: Orland Park, Illinois, USA

Reviewed: Aug. 31, 2006

No complaints here! My family LOVED this. I couldn't wait to finish it the next day. I did add some parsley so I could enjoy the onion and garlic without the lingering effects on my breath later.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Donna

Cooking Level: Intermediate

Reviewed: Aug. 6, 2006

I have not a clue what browning sauce is, so I browned my chops first and then added the onion/garlic to the drippings. At the end I added salt, pepper, and some rosemary. This was excellent- gravy was great on mashed pot.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

SHAWNIE765

Reviewed: Jul. 20, 2006

This recipe is pretty good. My husband and 8 yr old daughter loved it. I thought the gravy was kind of bland so I will add some seasoning next time!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Christi

Cooking Level: Intermediate

Home Town: Belleville, Illinois, USA

Living In: Red Bud, Illinois, USA

Reviewed: Jun. 20, 2006

I read every review prior to making this dish, so I knew to go easy on the salt and garlic and to add my own seasonings to the pork prior to cooking. This was an easy recipe that looks appealing, however there is way too much garlic. I only used a half an onion (pureed in the food processor so my husband would eat it) and one clove of garlic and the garlic flavor was still overwhelming. I also made the "mistake" of using garlic flavored chicken broth (I thought it would give the flavor more depth). In the end my husband ate two of the chops, along with some white rice. I ate one chop and gave the rest to our dog (he loved it). This recipe could work, but I'd omit the garlic all together.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

DELKEE

Cooking Level: Intermediate

Living In: Newark, Delaware, USA

Reviewed: Jun. 8, 2006

Very, very, very good example of home cooking as it should be done. Our "picky" son, cleaned his plate (rarely happens, if ever). The sauce is excellent and could easily be used with many entree and side dishes.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Larry

Reviewed: Jun. 6, 2006

I made this for supper tonight and my family just lapped it up. I added about 1/2 tsp of dried rosemary as I am a sucker for rosemary with pork, and I didn't use as much flour as the recipe called for (I ran out, and used about 2 heaping tbsps.) The sauce was perfect in consistency for me and everything was delicious. I was glad that I used a low sodium chicken broth as the flavours concentrated in the pan and would have been too salty for us if I had used regular. Thanks for this recipe, it will be a staple in our house from now on!

Was this review helpful? [ YES ]
0 users found this review helpful