More Recipes Like Smothered Pork Chops from Birds Eye® - All Recipes
 
Photo of: Beef and Broccoli Stir-Fry from Birds Eye(R)

Beef and Broccoli Stir-Fry from Birds Eye®

Submitted by: Birds Eye® 
A delicious beef and broccoli stir fry is on the table is less than 30 minutes with handy prepared veggies and rice. 
Photo of: Chicken Marsala from Birds Eye(R)

Chicken Marsala from Birds Eye®

Submitted by: Birds Eye® 
Boneless, skinless chicken breasts are browned in butter and simmered in a broth-wine sauce with mushrooms, onions, and garlic in this quick and easy variation of a classic recipe. 
Photo of: Classic Beef Stew from Birds Eye(R)

Classic Beef Stew from Birds Eye®

Submitted by: Birds Eye® 
Using prepared hearty stew veggies and beef broth, you can have delicious beef sirloin stew on the table in under half an hour. 
Photo of: Shepherd's Pie from Birds Eye(R)

Shepherd's Pie from Birds Eye®

Submitted by: Birds Eye® 
Browned ground beef, diced tomatoes, and mixed veggies are simmered on the stove, then placed in a casserole, topped with prepared mashed potatoes, and baked until golden for this easy, comfort-food classic. 
Photo of: French Onion Soup from Birds Eye(R)

French Onion Soup from Birds Eye®

Submitted by: Birds Eye® 
Like traditional French onion soup but ready in a fraction of the time, this soup is loaded with rich broth and onions, ladled into bowls, topped with thick slices of French bread and Swiss cheese, then broiled until cheese is bubbling. 
Photo of: Golden Chicken with Noodles from Birds Eye(R)

Golden Chicken with Noodles from Birds Eye®

Submitted by: Birds Eye® 
Browned chicken breasts and carrots are simmered in broth, tossed with hot cooked egg noodles and grated Parmesan cheese for a weeknight meal that's ready in 20 minutes. 
Photo of: Spanish Chicken and Rice from Birds Eye(R)

Spanish Chicken and Rice from Birds Eye®

Submitted by: Birds Eye® 
Chunks of chicken and lots of veggies and rice with Sazon seasoning make a quick and delicious one-dish meal that's perfect for busy weeknights. 
Photo of: Mushroom Smothered Steak

Mushroom Smothered Steak

Submitted by: Birds Eye® 
Sirloin steak is cooked stovetop and sliced, then served with browned mushrooms in a buttery balsamic sauce. 
Photo of: Chicken 'N Pasta Primavera

Chicken 'N Pasta Primavera

Submitted by: Birds Eye® 
Sliced chicken breast and a blend of veggies are simmered until just done in a creamy Alfredo sauce with fettuccine. 
Photo of: Taco Dinner

Taco Dinner

Submitted by: Birds Eye® 
Ground beef tacos with beans and veggies are seasoned just right, served in tortillas or tacos--and they're ready in under half an hour. 
 
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