More Recipes Like Smothered Green Beans

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Smothered Green Beans II

Submitted by: KOHLSMOMMY

Home Town: Northridge, California, USA

Living In: Bakersfield, California, USA

Bacon, garlic and onion make this green bean dish delish. Excellent served over rice.

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Green Beans with Cherry Tomatoes

Submitted by: STARNETSA

These beans are briefly boiled and tossed with cherry tomatoes in a buttery basil sauce to make the most yummy green beans ever! We serve these at Easter Dinner every year but are a delicious accent to any meal.

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Caramelized Green Beans with Walnuts

Submitted by: jayceeboyer

Home Town: Farmington, New Mexico, USA

Living In: Fairfield, California, USA

A salty-sweet side dish sure to please veggie-lovers and sweet-tooths alike! You can normally find a good-sized bag of fresh green beans at a fruit stand or farmer's market for about a dollar.

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Mustard Green Beans

Submitted by: KRISTA DB

Fresh green beans are covered with a tangy honey mustard sauce. This easy dish is perfect for a cookout!

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The Most Delicious Green Beans

Submitted by: Vicki L.

Home Town: Pittsburgh, Pennsylvania, USA

Living In: Turtle Creek, Pennsylvania, USA

A tasty new way to serve green beans! Fresh green beans are marinated in a sweet and tangy dressing and baked with bacon, onion, and slivered almonds.

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Southern Style Thanksgiving Green Beans

Submitted by: Kirk Warner

This is a great recipe for Thanksgiving or any holiday. It has been in my family for many years. Hope you enjoy it.

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Cold-Pickled Green Beans

Submitted by: The Magpie

Home Town: Birmingham, Michigan, USA

Living In: Callaway, Virginia, USA

Fresh green beans are cold-pickled in tarragon vinegar with dill and garlic for a crispy treat on the relish tray -- or in a Bloody Mary.

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Pickled Green Beans

Submitted by: Kimber

Fresh green beans are steamed and then canned with a clove of garlic and sprigs of fresh dill. You can substitute 1 teaspoon of dill seeds for the 2 sprigs of dill, if desired.

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Green Beans with Blue Cheese

Submitted by: Kate

My sister-in-law gave me this great, simple recipe. Green beans are sauteed in bacon fat, then tossed with toasted nuts and crumbled blue cheese. Very rich and quite fattening, but great for holidays!

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Dad's Pan-Fried Green Beans

Submitted by: Pam and Corey

Once upon a time, Dad received a similar recipe with a bundle of fresh green beans. He made the recipe once and then lost the card. After many attempts to recreate that flavor, he declares that this, his own recipe, is even better!