This only gets four stars from me, but that's because the cut of beef - short ribs - is just not for me. Too messy and too fatty. However, the flavor of the gravy and the flavor of the beef were outstanding. So, it would have been five stars with a different cut of beef. I will definitely make again. Like some other posters, I followed this recipe exactly up until it came time to cook. Then, I just threw it in the crockpot and forgot about it for about five hours. I didn't find the prep too difficult either. Very easy to follow directions. Thanks for sharing!
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This only gets four stars from me, but that's because the cut of beef - short ribs - is just...