I submitted this recipe. When I made it recently, I realized that this really should be cooled overnight before cutting or it turns into a big blob. Frankly, I cannot understand the difficulty people have had with this recipe--it bewilders me!
Add the toppings in the last 10 minutes if you find they burn (and get an oven thermometer to make sure your oven is accurate). Break the graham crackers smaller for easier cutting. This is not rocket science people!!! (as Emeril would say!).
My favorite recipe of all-time is my Yummy Yam Casserole, also on this site. My friends beg me to make this recipe.
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I submitted this recipe. When I made it recently, I realized that this really should be...