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READY IN 5 mins

Smoked Turkey Blue Corn Quesadilla Slider

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"Half-circle blue corn quesadillas with pepperjack cheese, deli turkey slices, avocado, and tomato slices make an easy and delicious snack." — Mission® Foods

Ingredients Edit and Save

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Original recipe makes 4 servings Change Servings

4 Mission® Artisan® Blue Corn Tortillas
3/4 cup shredded pepperjack cheese
4 thin roma tomato slices
4 thin slices low-sodium deli-sliced turkey breast

8 teaspoons alfalfa sprouts
8 thin avocado slices
4 wooden sandwich picks or toothpicks (optional)

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Directions

Place one tortilla in a small non-stick saute pan over medium heat, sprinkle 3 tablespoons (or 1/2 ounce) cheese over one half of tortilla. Once tortilla is warmed through fold tortilla over cheese to form a half circle quesadilla, only toasting on one side. Remove from saute pan, toasted side down, and layer bottom half of quesadilla with one tomato slice, one folded (1/2 oz.) turkey slice, 2 teaspoons of alfalfa sprouts, and 2 avocado slices, fold quesadilla over to enclose fillings, using a sandwich pick to hold closed if needed.
Repeat with remaining tortillas and fillings.

Kitchen-Friendly View

PREP 2 mins
COOK 3 mins
READY IN 5 mins

Footnotes

Hints:
For a more kid friendly version of this recipe, substitute Monterey jack or cheddar cheese for pepperjack and replace alfalfa sprouts with shredded lettuce.
A dollop of prepared guacamole can be used in place of fresh avocado slices if desired.

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Reviews More Reviews

Nov 12, 2011

Very nice flavor, simple healthy choice, next time I'll use more pepperjack. Very easy to make and eveyone loved them.

—Terry E.

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Nutrition

Calories
261 kcal
13%

Carbohydrates
21.6 g
7%

Cholesterol
32 mg
11%

Fat
15.6 g
24%

Fiber
5.3 g
21%

Protein
10.3 g
21%

Sodium
546 mg
22%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Smoked Turkey Blue Corn Quesadilla Slider

Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories: 261
Calories from Fat: 141

% Daily Value *
Total Fat 15.6g 24 %
Saturated Fat 6.2g 31 %
Cholesterol 32mg 11 %
Sodium 546mg 22 %
** Potassium 218mg 6 %
Total Carbohydrates 21.6g 7 %
Dietary Fiber 5.3g 21 %
Protein 10.3g 21 %
** Sugars 0.6g
** Vitamin A 11 %
** Vitamin C 9 %
** Calcium 18 %
** Iron 9 %
** Thiamin 4 %
** Niacin 6 %
** Vitamin B6 6 %
** Magnesium 5 %
** Folate 15 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.