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Photo of: Standing Rib Roast with Walnut Horseradish Cream

Standing Rib Roast with Walnut Horseradish Cream

Submitted by: MARBALET 
The meat is coated with mustard prior to roasting. The accompanying sauce includes toasted, chopped walnuts, and can be made entirely in advance. 
Photo of: Classic Standing Beef Rib Roast

Classic Standing Beef Rib Roast

Submitted by: Campbell's Kitchen 
A standing rib roast is a very special treat and traditional holiday fare. Follow this simple recipe and you'll be sure to enjoy the results! 
Photo of: Breaded Rib Roast

Breaded Rib Roast

Submitted by: Cathy 
Rib roast breaded with bread crumbs and Romano cheese then roasted slowly to keep it juicy and succulent. 
Photo of: Kim's Prime Rib

Kim's Prime Rib

Submitted by: Kim 
The garlic, and soy sauce, and Worcestershire flavored sauce for this roast is literally injected with a turkey baster. Recipe may be halved or doubled. 
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Photo of: Idahoan Potato Crusted Rib Roast

Idahoan Potato Crusted Rib Roast

Submitted by: Idahoan® 
Idahoan Potato Crusted Rib Roast is a special dish for a special occasion and developed for us by a special lady, Chef Casey Thompson of Top Chef fame. 
Photo of: Marinated Ranch Style Pot Roast

Marinated Ranch Style Pot Roast

Submitted by: Teri Denliger 
An overnight marination in red-wine vinegar, ranch salad dressing, and herbs tenderizes rib eye roast and adds distinctive flavor. 
Photo of: Prime Rib Roast

Prime Rib Roast

Submitted by: William Anatooskin 
A really peppy two-hour marinade, which includes grated fresh ginger, orange marmalade, dry mustard, and beer flavors and tenderizes this roast. It serves 10 to 12, so have a party. 
Photo of: Rock Salt Roast Prime Rib

Rock Salt Roast Prime Rib

Submitted by: Dorothy Young 
A very juicy prime rib that bakes inside a shell of salt and mustard. It is accompanied by a creamy horseradish sauce. 
Photo of: Kosher Salt Encrusted Prime Rib Roast

Kosher Salt Encrusted Prime Rib Roast

Submitted by: MARBALET 
Its flavor-enhancing power is salt's greatest culinary asset. Try this slowly cooked (4 to 5 hours) roast and see for yourself. 
Photo of: Herbed Prime Rib

Herbed Prime Rib

Submitted by: McCormick® Holiday Cooking 
An impressive roast for holiday parties and other special occasions. Coat with a seasoning rub and roast slowly for tender flavorful meat. 
 
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