Photo of: Spicy Honey Mustard Sausage Wraps

Spicy Honey Mustard Sausage Wraps

Submitted by: Campbell's Kitchen 
Rolls of tender Pepperidge Farm® Puff Pastry are filled with spicy keilbasa and honey mustard and are served with extra honey mustard for dipping. 
Photo of: Tropical Mango Mousse Cups

Tropical Mango Mousse Cups

Submitted by: Campbell's Kitchen 
Pepperidge Farm® Pastry Shells are baked until golden, filled with a luscious mixture of cream cheese, mango, brown sugar, lime zest and whipped topping, and served with a sprinkle of toasted coconut to make a tropical desert treat. 
Photo of: Mushroom and Bacon Triangles

Mushroom and Bacon Triangles

Submitted by: Campbell's Kitchen 
These hors d'oeuvres are truly easy to make! Roll out thawed Pepperidge Farm® Puff Pastry Sheets and cut into squares. Fill with mushroom-cheese filling and fold into mini triangles before baking. 
Photo of: Nacho Cheese Bites

Nacho Cheese Bites

Submitted by: Campbell's Kitchen 
Bite-size appetizers are always perfect for entertaining - these fit into both casual settings or more upscale cocktail parties. Serve with additional salsa for dipping. 
Photo of: Parmesan Cheese Twists

Parmesan Cheese Twists

Submitted by: Campbell's Kitchen 
Twisted Pepperidge Farm® Puff Pastry strips laced with Parmesan cheese, parsley and oregano are easy to make for dinner to accompany a steak and Caesar salad. Make ahead and freeze; remove directly from freezer to oven to bake. 
Photo of: Apple Port Pastry Cups

Apple Port Pastry Cups

Submitted by: Campbell's Kitchen 
Pepperidge Farm® Puff Pastry Sheets make tender pastry cups that are filled with a delightful combination of chopped apples, lemon juice, brown sugar, cinnamon, port wine and mascarpone cheese, and baked until the filling is hot. 
Photo of: Campbell's Kitchen Chocolate Peanut Butter Cups

Campbell's Kitchen Chocolate Peanut Butter Cups

Submitted by: Campbell's Kitchen 
Delicious and fast-fix sweets with a trio of favorite flavors - chocolate, marshmallow and peanut butter - are so easy to bake when you start with Pepperidge Farm® Puff Pastry Shells. 
Photo of: Spinach Triangles

Spinach Triangles

Submitted by: Campbell's Kitchen 
A classic Greek combination - feta cheese, spinach, onion and parsley - made with convenient puff pastry sheets instead of phyllo. 
Photo of: Spicy Black Bean Empanadas

Spicy Black Bean Empanadas

Submitted by: Campbell's Kitchen 
Spiced black beans, ground pork and vegetables are wrapped in flaky puff pastry before baking to a golden brown. 
Photo of: Asparagus, Prosciutto and Fontina Tart

Asparagus, Prosciutto and Fontina Tart

Submitted by: Campbell's Kitchen 
Pepperidge Farm® Puff Pastry Sheets make the perfect crust for this savory tart that features asparagus, fontina cheese, prosciutto, and chopped thyme, baked until the pastry is golden and the cheese is melted. 
 

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