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Photo of: Fluffy Haddock and Potato Pie

Fluffy Haddock and Potato Pie

Submitted by: Patches 
Home Town: Nuneaton, Warwickshire, England, U.K.
Living In: Wolverhampton, Staffordshire, England, U.K.
Haddock is poached in milk and then blended into mashed potatoes and baked in this version of a classic comfort dish from the United Kingdom. 
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Photo of: Smoked Fish Pate

Smoked Fish Pate

Submitted by: Lillian Julow 
Living In: Gainesville, Florida, USA
Smoked whitefish is pureed with mayonnaise, butter, and Worcestershire sauce to create this simple holiday spread. 
Photo of: Smoked Fish Dip

Smoked Fish Dip

Submitted by: KPERKINS100 
This recipe for smoked fish dip is world class, puts most others to shame, and is served in several prominent restaurants on the gulf coast of Florida. We used smoked whitefish, well boned, but any other smoked fish should work. Serve with crackers, lemon or lime wedges, and capers. 
Photo of: Super Smoked Fish Dip

Super Smoked Fish Dip

Submitted by: Danielle 
This is a simple and delicious dip. It is a big hit a parties. I prefer to use smoked marlin, but you can use other types of white fish also. A low-fat or fat free version can be made by using low fat mayonnaise and/or sour cream. Serve with crackers and lemon wedges. 
Photo of: Sophie's Shepherds Pie

Sophie's Shepherds Pie

Submitted by: SophieScott 
This is a hearty English meal, made with lamb mince, hence the name! Although it is called a pie it doesn't use any pastry and is so cheap, quick and easy to make, you'll enjoy making it! This is a 'larder cupboard' recipe, which means you can substitute for whatever you have handy in the cupboard! 
Photo of: Fisherman's Pie

Fisherman's Pie

Submitted by: miki 
This cheesy casserole has moist chunks of fish in a rich white sauce and is a great way to use up leftover mashed potatoes. 
Photo of: Manuela's Fish Cakes

Manuela's Fish Cakes

Submitted by: REBOLLODAVIES 
Salmon and halibut fish cakes, messy to make but worth it. 
Photo of: Whitechapel Shepherd's Pie

Whitechapel Shepherd's Pie

Submitted by: Gigi 
This comfort food casserole is guaranteed to warm you over. It originates from eating establishments that serve those seeking respite from the streets of London. It's so hearty, you won't even realize its mostly vegetables. 
Photo of: Chef John's Fisherman's Pie

Chef John's Fisherman's Pie

Submitted by: Chef John 
My Fisherman's Pie gives you flaky cod mingled with spinach in a garlic and lemon-scented sauce underneath a browned crust of creamy, buttery potatoes on top. It really does taste fantastic. 
Photo of: Sweet Potato Salmon Fish Cakes

Sweet Potato Salmon Fish Cakes

Submitted by: Harquail 
Home Town: Edmundston, New Brunswick, Canada
Living In: Dieppe, New Brunswick, Canada
Sweet potato, freshly cooked salmon, and seasonings are shaped into patties and pan-fried into crisp and tasty salmon cakes. 
 
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