Ok, THIS is why I love allrecipes. So, I have this ground meat/rice/soy/water chestnut concoction in the fridge left over from the other day. I don't want to just heat it up but I can't think of anything else to do with it. Who would have imagined that 20 minutes of searching would yeild the perfect recipe to bring new life to this dish?? The original meal had plenty of onion and garlic flavor so I just sauteed some carrot and celery, dumped in a can of beef broth, some bite sized pieces of red potatoes and stirred in my leftovers. Delicious, satisfying, completely camoflaged. I love this website. Now I have leftovers of my leftovers! Never thought I'd get so much mileage out of a pound of ground meat.
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Ok, THIS is why I love allrecipes. So, I have this ground meat/rice/soy/water chestnut...