Slow Cooker Turkey and Dumplings Recipe - Allrecipes.com
Slow Cooker Turkey and Dumplings Recipe
  • READY IN 4+ hrs

Slow Cooker Turkey and Dumplings

Recipe by  

"Great for that leftover turkey. Creamy comfort food on a cold day."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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  • PREP

    10 mins
  • COOK

    4 hrs
  • READY IN

    4 hrs 10 mins

Directions

  1. Mix cream of chicken soup, chicken broth, turkey, potatoes, carrots, onion, butter, garlic powder, and poultry seasoning together in a slow cooker.
  2. Cook on High for 3 hours; stir. Arrange biscuits atop turkey mixture and cook until biscuits are cooked through, about 1 more hour.
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Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.
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Reviews More Reviews

Mar 13, 2015

This was easy and Delicious.

 
Jan 07, 2014

Easy to make and my husband and kids love it!

 

10 Ratings

Feb 20, 2015

Very good recipe. I tossed in green onion in to give it a wider color range. Even my 4 year really enjoyed it.

 
Jan 15, 2015

Just made this tonight and my boyfriend loved it... Super easy .

 
Dec 30, 2014

Simple and good. I did the "and more" -- used 2 c turkey, 2 c potatoes, 1 c carrots and added 1 c celery. Cooked on low for 7 hours and turned up to high for last hour when I added biscuits.

 
Dec 02, 2014

This was super easy and delicious. I left out the poultry seasoning as I didn't have any and added fresh garlic instead of the powder. Way better than eating left over turkey sandwiches after Thanksgiving!

 
Oct 05, 2014

easy, easy, very good!

 

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Nutrition

  • Calories
  • 449 kcal
  • 22%
  • Carbohydrates
  • 38.2 g
  • 12%
  • Cholesterol
  • 70 mg
  • 23%
  • Fat
  • 22.4 g
  • 34%
  • Fiber
  • 2.3 g
  • 9%
  • Protein
  • 23.3 g
  • 47%
  • Sodium
  • 1961 mg
  • 78%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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