A set-it, then forget-it type recipe for your slow cooker yields tender, barbecue-flavored country pork ribs that are ready when you are. Barbecue sauce and orange juice add their sweet and tangy flavors. Just throw together a side dish or two and you're done.
Posted: Jun. 21, 2011
| Cooks I Like
Chili, brats, and more to feed your hungry football fans.
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