Simple, straightforward and downright delicious, this slow-cooked pot of pork chops and sauerkraut hits the spot at the end of a chilly day.
Posted: Aug. 31, 2011
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Posted: Jan. 2, 2010
Posted: Sep. 27, 2009
Have you made a batch lately? They're everybody's favorite.
Freshening up the salad menu for spring has never been so delicious.
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