This was good. I must say my husband loved it and I thought it was just good, but will probably make again as it's a nice change from time to time. I followed it exact with the exception of the beef bouillon. I didn't want to use that with the MSG, etc. so I used one little plastic container of the Knorr Homestyle concentrated stock instead that has no additives. This probably also helped cut down on the salt issue that a lot of reviews complained about. Since I didn't use the bouillon I was sure to add some salt as well so that it didn't come out bland (I just used some Montreal steak spice). I served with shanghai noodles instead of rice and that was great.
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This was good. I must say my husband loved it and I thought it was just good, but will...