Slow Cooker Maple Country Style Ribs Recipe
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Slow Cooker Maple Country Style Ribs

By: Kimber 
"You'll love how easy and fast this is to put together, and you'll love the flavor even more!"

This Kitchen Approved Recipe has an average star rating of 3.8 Rate/Review | Read Reviews (172)

What to Drink?

Wine Zinfandel
Beer Beer
Prep Time:
10 Min
Cook Time:
7 Hrs
Ready In:
7 Hrs 10 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1 1/2 pounds country style pork ribs
  • 1 tablespoon maple syrup
  • 1 tablespoon soy sauce
  • 2 tablespoons dried minced onion
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground allspice
  • 1/2 teaspoon garlic powder
  • 1 dash ground black pepper

Directions

  1. Combine ribs, maple syrup, soy sauce, minced onion, cinnamon, ginger, allspice, garlic powder and pepper in a slow cooker. Cover and cook on Low for 7 to 9 hours.

Footnotes

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 227 | Total Fat: 13.2g | Cholesterol: 77mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Feb. 6, 2007 by BERDISA   view full review
I thought this was a great dish, but I do believe the recipe needs to be altered. Two...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Oct. 22, 2006 by Adrienne   view full review
I love this recipe. I have made it 4 to 5 times now, and have finally gotten it to the point...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Nov. 16, 2010 by Haron Haven   view full review
To those of you who find the sauce to thin, I have a tip for you when using your slow cookers!...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 4, 2004 by KITNKAYJ   view full review
I made 2 pounds of Country Style pork ribs, doubled the soy sauce and maple syrup (to ensure...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Sep. 26, 2008 by JULIECT   view full review
I didn't have dried onion so I diced about half an onion and used that instead. The only...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Oct. 11, 2006 by Becky Smith   view full review
This was delicious! However, I did make a few changes. I doubled the sauce, adding one extra...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 6, 2005 by JenSmith   view full review
I first tried this recipe a couple of months ago, wanting to experiment with something other...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Nov. 18, 2008 by agstall Supporting Member (Click to learn more about Supporting Membership)  view full review
Increased the spices to 1 tsp and maple syrup and soy sauce to 1/3 cup (per other suggestions)...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Oct. 27, 2003 by MatriarchG   view full review
My husband & I love this recipe. I added 1/2 a bottle of barbecue sauce along with all the...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Apr. 17, 2003 by MSPECKMA   view full review
This recipe worked great for me and the sauce was just thick enough to coat the ribs. My...

 

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