Made almost exact to the recipe and this was amazing! (I like to try the recipes as is before modifying them)
The only thing I did differently was used butter instead of margarine because we don't have margarine. Despite the chicken burning due to lack of liquid when first cooking, this was amazingly delicious.
I would only change how the chicken is cooked. it burned for me with only butter and the dressing packet. I might add some water just to coat the bottom of the pot...not sure yet how I will do this, but I will 100% make it again.
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Made almost exact to the recipe and this was amazing! (I like to try the recipes as is before...