I tried this recipe for the first time today but it will not be the last time! It was fabulous! I only made one substitution and added two extra ingredients but otherwise, followed the original recipe. I added parsnips and turnip because my husband wouldn't consider it a stew if it didn't contain those two veggies. Then, because I had a stewing bone (I always use one for extra flavour) to put in with the meat, I didn't use beef broth. I just used the equivalent in water and it was very flavourful. Using water instead of broth makes for a less salty stew, I'm sure, but you can always add salt at the end if need be. It was SO GOOD. We loved it. Thanks for the recipe, BUCHKO!
Was this review helpful?
1 user found this review helpful
I tried this recipe for the first time today but it will not be the last time! It was...