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Slow Cooker Barbecue Goose Sandwich

By: SHIVERDEN

"The secret to goose is to cook it until it falls apart - you need a slow cooker. This is a good sandwich recipe for goose breast."

Rate/Review | Read Reviews (43)

What to Drink?
	Merlot
	Beer

Prep Time:
5 Min

Cook Time:
6 Hrs

Ready In:
6 Hrs 5 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 2 to 4 servings

Ingredients

2 tablespoons butter
1 clove garlic, minced
1 small yellow onion, sliced
1 goose breast
1 1/2 tablespoons Worcestershire sauce
2 cups chicken broth

Directions

Melt butter in a large saucepan over medium heat. Add garlic and onion and saute for 5 minutes. Add goose breast and brown on both sides for about 5 minutes, or until browned.
Place goose breast in slow cooker and add Worcestershire sauce. Add chicken broth to cover (approximately 2 cups) and cook on High setting for 6 to 8 hours, or until meat falls off bone. Shred with a fork and mix with your favorite barbecue sauce.