Here's a perky variation on pork chops and mushroom gravy. Coat the chops with a mixture of bread crumbs and Parmesan cheese before browning. Then simmer the chops in cream of mushroom soup.
Posted: Sep. 19, 2005
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Posted: Oct. 15, 2014
Posted: May 12, 2014
Kale is the healthy, green leaf that transforms into a crunchy snack chip in your oven.
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