Skewered Grilled Potatoes Recipe Reviews - Allrecipes.com (Pg. 5)
Reviewed: Jul. 2, 2007
really good I didn't use the wine but added ranch dressing and parmessan cheese really good
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Photo by Suzana Dasilva

Cooking Level: Intermediate

Home Town: Winnipeg, Manitoba, Canada

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Reviewed: Jun. 26, 2007
I love this method, didn't do exactly as the recipes says... I microwaved the potatoes as it says to, then I just marinade it in Good Seasons italian dressing (I add a little mayo to it to make creany and so it will stick better) Then grill as it says, very good!
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Cooking Level: Intermediate

Living In: Noblesville, Indiana, USA

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Reviewed: Jun. 15, 2007
Yum! Very tasty and easy to make.
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Cooking Level: Expert

Living In: Chicago, Illinois, USA

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Reviewed: May 29, 2007
Very tasty; I put more rosemary, but my family is a fan of it already so wasn't concerned.
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Cooking Level: Intermediate

Living In: Stillwater, Minnesota, USA

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Reviewed: May 29, 2007
So easy since most of the work is done ahead. I loved cooking the potatoes before grilling, so my husband only had to brown them. Great flavor without a lot of added fat!
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Reviewed: May 21, 2007
This was very good. The potatoes were cooked just right. It was a little sweet but very tasty.
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Cooking Level: Intermediate

Home Town: Worcester, Massachusetts, USA
Living In: Torrington, Connecticut, USA

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Displaying results 41-46 (of 46) reviews

 
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