Recipe by Simply Potatoes®
"Grated carrots add a touch of sweetness and a splash of color to these tasty pancakes. Top with applesauce or sour cream if desired."
Watch video tips and tricks
1 (20 ounce) package
Simply Potatoes® Shredded Hash Browns
finely chopped onion
eggs, slightly beaten
Applesauce or sour cream
I added a good grind of fresh pepper and liked the addition of the shredded carrots. I used the scoop that I typically use for filling muffin tins which made it really easy, and they all ended up the same size. I never would have known that these were shredded potatoes that I bought in the dairy section of the grocery store. Served with both sour cream and applesauce. They really do taste like the real deal (authentic)!
* Percent Daily Values are based on a 2,000 calorie diet.
Simply Traditional Potato Pancakes
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 27
Browse through over 500 recipes for delicious, budget-friendly meals.
The old saying goes, "Eat what you can, and can what you can't!" We have the know-how.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See a time-saving tip for making potato pancakes from instant mashed potatoes.
See a great technique for making perfect potato pancakes.
See how to make real German-style potato pancakes.