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Simply Fudgy Brownies

By: Marjorie Hoyt 
"I don't know where I got this recipe, but I've had it for over 30 years - it's written on an old yellow piece of paper. Adding chocolate chips was my idea. When my children were in school, I found out they were selling these brownies to their friends! -Marjorie Hoyt, Center Conway, New Hampshire"

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (46)

Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 16 servings
 

Ingredients

  • 1/4 cup baking cocoa
  • 1/2 cup vegetable oil
  • 2 eggs
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 3/4 cup all-purpose flour
  • 1/8 teaspoon salt
  • 1/2 cup chopped walnuts
  • 1/2 cup milk chocolate chips

Directions

  1. In a small bowl, combine cocoa and oil until smooth. In another bowl, beat eggs. Add the sugar, vanilla and cocoa mixture; mix well. Stir in flour and salt just until moistened. Fold in walnuts.
  2. Pour into a greased 8-in. square baking pan; sprinkle with chocolate chips. Bake at 325 degrees F for 30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 21, 2010 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
So quick to mix up - I just dumped all the ingredients into a bowl and mixed until blended. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on May 11, 2007 by Grace   view full review
These brownies have great flavor and are really good made just as the recipe calls. However,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 31, 2007 by maximilliane   view full review
Best brownies that I have made from scratch. I made a double batch and used roughly 5/8 cups...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 3, 2007 by DCfC_fanatic   view full review
This recipe was waaay too greasy. I'd cut back on the oil next time. Also, it was a little...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 1, 2007 by Mary   view full review
MMMMM.... I used Dutch Cocoa which made them richer. They are very delicious.
The reviewer gave this recipe 2 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 29, 2010 by syienna   view full review
I really did not enjoy these brownies. The texture was a little gooey and the taste was not...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 17, 2008 by gardenia   view full review
My family loved these fudgy brownies. Rich flavor and moist. Reminds you of a good brownie...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 18, 2010 by Nikkohli   view full review
08/16/10- I wasn't sure how these would turn out but they were delish! I upped the cocoa to a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on May 4, 2010 by ANJACKSON   view full review
Rich, fudgy and chocolaty, oh sooooo good!! I made these for my son to take into school for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 27, 2007 by aayres   view full review
Almost the perfect brownie in my book! I like just a tad more chocolate flavor. I used...

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